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For "Informational Use Only".
For more detailed information, contact your
health care provider
about options that may be available for your specific situation.
Handful of fresh spinach
Handful of fresh parsley
4 - 5 carrots
2 stalks celery
1. Thoroughly wash all ingredients, peeling the carrots if they were not grown organically. Cut the vegetables into pieces small enough to fit into the juicer.
2. Bunch up spinach and parsley leaves, push through juicer with carrots and celery, and drink immediately.
Preparing Produce for Juicing
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