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For "Informational Use Only".
For more detailed information, contact your
health care provider
about options that may be available for your specific situation.
Handful fresh spinach
3 collard leaves
2 stalks celery
1/2 cucumber
4-5 carrots, greens removed
1 apple, seeded
1. Thoroughly wash all ingredients. Skin carrots & cucumber if not organically grown. Cut the ingredients into pieces small enough, if needed, to fit into the juicer.
2. Process the ingredients by bunching up the spinach and collard leaves and pushing them through the juicer with the carrots, celery, cucumber and apple, and drink immediately.
Preparing Produce for Juicing
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