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For "Informational Use Only".
For more detailed information, contact your
health care provider
about options that may be available for your specific situation.
Handful of fresh parsley
4-5 carrots, greens removed
Parsley sprig for garnish
1. Thoroughly wash all ingredients. Peel carrots if not organically grown. Cut the ingredients into pieces small enough, if needed, to fit into the juicer.
2. Process the parsley and push through the juicer with the carrots. Garnish with sprig of parsley, and drink immediately.
Preparing Produce for Juicing
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