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For "Informational Use Only".
For more detailed information, contact your
health care provider
about options that may be available for your specific situation.
Handful fresh parsley
Handful fresh spinach
1 garlic clove
4-5 carrots, greens removed
Dash Tabasco Sauce
1. Thoroughly wash all ingredients. Skin carrots if not grown organically. Cut the ingredients into pieces small enough, if needed, to fit into the juicer.
2. Process the ingredients wrapping up the parsley and spinach around the garlic and by pushing through the juicer with the carrots. Add Tabasco, and drink immediately.
Preparing Produce for Juicing
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