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Kelp is a rich source of vitamins, especially the B vitamins, as well as of many valuable
minerals and trace elements. It is reported to be very beneficial to brain tissue, the membranes
surrounding the brain, the sensory nerves, and the spinal cord, as well as the nails and blood
vessels. It has been used in the treatment of thyroid problems because of its iodine content,
and is useful for other conditions as varied as hair loss, obesity, and ulcers. It protects against
the effects of radiation and softens stools. Kelp is recommended as a daily dietary supplement,
especially for people with mineral deficiencies.
Kelp is a type of seaweed that can be eaten raw, but it usually dried, granulated, or ground
into powder. It is also available in a liquid form that can be added to drinking water. Granulated
or powedered kelp can be used as condiment and for flavoring, as a salt substitute. If you
find the taste unappealing, you can purchase it in tablet form.
MoonDragon's Health Information: Nutrition Basics: Natural Food Supplements Index
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MoonDragon's Health Information: Nutrition Basics Index
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